Sunday, 20 July 2014
On Wednesday we all went out for dinner together in town, to a fairly newly opened Brazilian Churrascaria - all the meat you can eat!
The cousins had done it before and so had the kids and I, last year in Bali, so we all were clued on to what to do: Green side up - bring it on! Red side up, thank you I'm full...
It was a really nice meal, especially the bacon rolled pork and the pineapple with cinnamon... Mmm!
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